Chinese Food
All Recipes
Huaishan mountain with vinegar
The nutrition of iron stick Huaishan is well-known. But besides the soup, it's very delicious.
Hot and sour potato shreds
Hot and sour potato silk is the most common household dish on the table of the common people. Its main ingredient is potato, which has the effect of improving gastrointestinal function and preventing hypertension. Pepper is rich in vitamin C. It... ...
Light cheesecake -- no need to wait in line to kill uncle's cake
Because the Taiwan variety show [Kangxi comes] made an uncle red through the streets and alleys. Every shop is full of people. It's also an exaggeration to limit the purchase. As a person who likes to join in the fun, I've bought it several time... ...
German style roast pig elbow
I promised my friends that Germany won the world cup. I'll send out a recipe of roast pig elbow. Today, I finally finished it in the douguo website. -
Pickled fish with pickled peppers
Every dish that has been tainted with spicy flavor is always filled with so much joy. It's addictive to eat. It smells pleasant. Spicy, spicy and sour. The combination of sour and spicy is even more unique. Therefore, it has become the favorite ... ...
Light cheesecake popular all over the world
I don't know if you've noticed that the light cheesecake has been popular all over the world recently. Take a closer look at whether the big shopping malls around you will come out one by one overnight. Those shops actually make several kinds of... ...
Pork in pot
My husband's favorite dish
[sauerkraut fish] Super spicy taste
Sauerkraut belongs to Sichuan cuisine. Sichuan cuisine enjoys the reputation of one dish, one pattern, one hundred dishes, one hundred flavors . It's famous for its unique seasoning and cooking techniques. It's also known as fish in sour soup al... ...
Appetizer kimchi
It's too hot to eat in summer. Dad loves girls. Appetizer specially taught
Spicy hoof with wine
As the brain powder with twelve sharp flavors. As the last main course of taste war, how can people miss this dish
[light cheesecake] create the perfect Cheesecake with heart
Tao Ma's cheesecake has been knocking for a long time. Until recently, she was satisfied with the cake. For such a light cheesecake, I've been knocking it is not perfect. It's mainly about the problems of cracking and shrinking. I've tried many ... ...
Marinated chicken streaky pork
This is the sixth time I've made marinated pork. For the first time, I put spices such as Chinese prickly ash and star anise into the marinated pork. Later, I didn't put them into the marinated pork for several times. I think it's more delicious... ...
Orange Mousse
Well, I just wanted to be mousse. I saw that there were oranges just on the market in the supermarket, so I decided to use him.
Sweet and sour chrysanthemum fish
Sweet and sour chrysanthemum fish is a famous Shandong dish. It's also a must-have dish for Chinese New Year in my family. Every time I eat this dish, it feels like Chinese New Year. It can also help me to feel homesick.
